Recipes/Blog
Reeling in the Benefits: How to Make Healthy Choices at the Seafood Counter
Making healthy choices at the seafood counter is not only good for your body, but it also supports sustainable fishing practices. In this guide, we'll walk you through the steps to ensure you reel in all the benefits while making responsible choices.
Finding Balance in the Heat: Self Care Advice for Chefs
Working in the culinary industry can be incredibly demanding, with long hours, high-pressure environments, and physically exhausting tasks. As we approach the busy holiday season, it is important for self-care to take a front seat.
Tapas of the Sea
Craving some delicious seafood tapas? Look no further! Check out these mouthwatering recipes that will transport you to the coast of Spain.
Seafood on a Budget: Tips for Finding Affordable and Quality Choices
When it comes to seafood, many people assume that it's an expensive luxury that's out of reach for those on a budget. However, with a little knowledge and some smart shopping strategies, you can enjoy delicious and nutritious seafood without breaking the bank.
From the Ocean to Your Plate: Unleash Your Inner Chef with Grilled Seafood
Whether you’re a seafood enthusiast or just looking to explore new culinary adventures, this blog will guide you through the art of grilling seafood.
Warm Peach Compote with Basil
Enjoyed on its own or as a topping for pancakes, waffles, or ice cream, this compote is sure to satisfy your cravings and leave you wanting more.
Pan Seared Lake Trout over Creamy Corn Risotto with a Red Wine Jus
Packed with wholesome ingredients and bursting with flavor, this dish is a true culinary delight. This dish takes a little time, but is worth every step.
Zucchini and Eggplant Caponata
Whether enjoyed as an appetizer or a main course, this flavorful Caponata is sure to impress your taste buds and leave you craving for more.
Roasted Asparagus with Balsamic Syrup
Enjoy the earthy taste of perfectly roasted asparagus. The caramelized balsamic glaze adds a touch of elegance to this simple yet sophisticated side dish.
Grandma’s Old-Fashioned Meatloaf “Updated”
Experience the heartwarming flavors and cherished memories of Grandma's secret meatloaf recipe updated.
Moroccan Marinated Salmon with Tabouli Salad
Savor the health benefits of omega-3-rich salmon combined with the wholesome tabouli salad, making this dish a delightful, nutritious choice for any occasion.
Mom’s Mac and Cheese
Thanksgiving is not complete without my mom’s Macaroni and Cheese! Find more recipes like this in my book “Well Done: Bringing Soul to the Recipe of Life”
Flatiron Steak with Fire-Roasted Corn Sauce
This dish combines the tender flat iron steak with a smoky savory sauce. Corn adds a delightful sweetness complementing the rich flavors of the steak.
Spring Rolls with Thai Peanut Sauce
This easy-to-follow recipe is packed with veggies and bursting with flavor. Perfect for vegans and easily adaptable for gluten-free diets, these non-fried spring rolls are a guilt-free delight.
Honey Smoked Salmon and Red Pepper Frittata
This dish combines the richness of honey smoked salmon with the vibrant sweetness of red peppers, creating a harmonious blend of flavors.
Duck “Chili” Tacos with Mango Pico de Gallo and Avocado Relish
These are a great alternative to traditional tacos. Served with Mango Pico de Gallo & Avocado Relish, these tacos are a perfect balance of sweet & spicy.
Cranberry and Pearl Onion Chutney
This chutney brings a burst of flavors to any dish. This versatile condiment is perfect for pairing with turkey, stuffing, or mashed potatoes.
Colorado Warm Potato Salad
Perfectly suited for any occasion, this salad can be enjoyed warm or cold. Serve it alongside your favorite main course.
Chocolate Skinny Cake with Fresh Fruit
Enjoy a slice of this heavenly dessert adorned with fresh fruit for a guilt-free and deliciously satisfying experience. Perfect for any occasion!
Chicken with Dumplings
Indulge in the savory comfort of chicken with dumplings - a classic dish that warms the soul. Enjoy on a chilly evening or as a heartwarming meal.